bread-carrot

By momofsixplus1

Ingredients

• 2 cups bisquick baking mix
• 1 1/2 cups lightly packed shredded carrots
• 3/4 cup sugar
• 1/2 cup chopped nuts
• 1/4 cup all-purpose flour
• 1/4 cup vegetable oil
• 2 tsp ground cinnamon
• 1 tsp ground nutmeg
• 1 tsp vanilla
• 3 eggs

Preparation

Step 1

heat oven to 350, grease bottom only of loaf pan, 9 x 5 x 3 inches. mix all ingredients; beat vigorously 30 seconds. pour into pan.

bake 50-55 minutes.