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Ingredients
- 11 oz mandarin oranges
- 1/4 cup stir-fry kikkoman sauce
- 3 tbsp vegetable oi
- 2 whole chicken breasts-cut into strips
- 1/3 cup roasted cashews
- 1 clove garlic
- 1 medium onion-sliced
- 1/2 lb fresh snow peas
Preparation
Step 1
drain oranges-reserve 2 tbs syrup. blend syrup with stir-fry sauce. heat 2 tbsp oil in a wok or large skillet. add chicken, garlic and cashews. stir fry 3 minutes-remove. heat remaining oil and stir-fry onion and peas for 3 minutes. add chicken, cashews and stir-fry sauce. cook and stir to coat all ingredients-add oranges just before done.
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