0/5
(0 Votes)
Ingredients
- 1/2 cup cooked sweet potatoes, peeled and pureed
- 1 cup packed brown sugar
- 1 cup apple juice
- 3/4 cup raisins
- 1 1/2 tablespoons vegetable oil
- 1 tsp ground cinnamon
- 1/2 tsp ground nutmeg
- 1/2 tsp ground cloves
- 1/4 tsp ground allspice
- 2 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 cup chopped walnuts
Preparation
Step 1
preheat oven to 325
in a large saucepan combine sweet potatoes, brown sugar, apple juice, raisins, oil, cinnamon, nutmeg, cloves and allspice. bring to a boil over high heat. lower heat and simmer for 2 minutes. set aside to cool
sift together flour, soda and baking powder. add to the cooled sweet potato mixture, stir well. fold in walnuts.
spoon batter into 3 greased mini( approximately 3 x 6 inch) loaf pans
bake on lowest rack 325 for 60 minutes.
makes 3 mini-loaves
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