Mimi's Stuffed Mushrooms

By á-8074

Ingredients

• 3 Large Cans of Crabmeat (shred)
• 40 Mushrooms, cleaned, remove stems, and par boil caps
• Mushroom Stems, some chopped fine
• 1/3 Cup minced Garlic
• 1/2 Cup White Wine
• Bread Crumbs
• 1/2 Cup Parsley
• 3/4 Cup Parmesan Cheese

Preparation

Step 1

Combine crabmeat and chopped stems. Add remaining ingredients. Spray non-stick to baking sheet and bake mushrooms at 350 for 20 minutes.