0/5
(0 Votes)
Ingredients
- 6 c. toffee-coated popcorn and peanuts
- (such as Crunch n Munch)
- 2 c. dry roasted peanuts or mixed nuts
- 1 c. each of the read and green candy melts
- 1 1/2 c. red and green M&Ms
Preparation
Step 1
Line baking sheet with wax paper. Combine popcorn and nuts; spread on baking sheet. Melt the candy melts separately and drizzle the red over half the mixture and green over the other half. Refrigerate until set (about 5 minutes). Break into pieces and toss with M&Ms and optional – any other Christmas candy to your liking.
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