0/5
(0 Votes)
Ingredients
- Bottom Layer:
- 1/2 cup margarine
- 1 cup sugar
- 4 eggs
- 1 tsp. vanilla
- 1 16 oz. btl. Hershey syrup
- 1 cup + 1 tbsp. flour
- 2 nd layer
- 1/2 cup margarine
- 2 cups powdered sugar
- 1 1/2 tsp milk
- 2 tsp. mint extract
- approx. 10 drops green food coloring
- 3 rd layer
- 6 tbsp. margarine
- 1 cup chocolate chips
Preparation
Step 1
1st layer:
Cream together butter and sugar. Add eggs and vanilla. Then add syrup and flour. Beat together. Pour into greased and floured jelly roll pan. Bake at 350 for 20-25 min. Cool.
2nd Layer:
Spread over cooled bottom layer. May freeze 1/2 hr. but not really necessary.
3rd Layer:
Melt over low heat or microwave and drizzle over top of frosting. Cut into squares.