Pali Punch

By Ahna

Ingredients

• 2 cups sugar
• 1 cup pineapple juice
• 1 cup guava juice
• 1/2 cup lime juice
• 1/2 cup brandy
• 1 quart champagne
• chunks of ice or ice cubes
• 1 quart soda water

Preparation

Step 1

Dissolve sugar in pineapple and guava juice.
Mix lime juice with brandy and champagne.
Combine both mixtures and pour over ice in punch bowl. Add soda water and serve.