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Ahna

Pali Punch

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Rate this recipe 4/5 (1 Votes)
Pali Punch 0 Picture

Ingredients

  • 2 cups sugar
  • 1 cup pineapple juice
  • 1 cup guava juice
  • 1/2 cup lime juice
  • 1/2 cup brandy
  • 1 quart champagne
  • chunks of ice or ice cubes
  • 1 quart soda water

Details

Servings 10
Preparation time 15mins
Cooking time 15mins

Preparation

Step 1

Dissolve sugar in pineapple and guava juice.
Mix lime juice with brandy and champagne.
Combine both mixtures and pour over ice in punch bowl. Add soda water and serve.

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