Pomegranate and Cranberry Bellinis

Ingredients

  • 1 cup ice
  • 1 1/2 cups simple syrup. (1 cup sugar and 1 cup water. Bring to a boil, reduce heat, and simmer for 5 minutes, stirring occasionally until sugar has dissolved. Take pan off heat and allow syrup to cool.)
  • 1 1/4 cups pomegranate juice
  • 1 cup cranberry juice, chilled
  • 1 . 750 ml bottle of Prosecco
  • Thinly sliced lime
  • Pomegranate seeds for garnish

Preparation

Step 1

Place ice in a punch bowl pitcher. Add simple syrup, juices and still well. Slowly pour in Prosecco. Garnish with lime slices.

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