Sugar and Spice Pecans

By á-519

A nice holiday treat.

Ingredients

• 1 egg white
• 1 Tbsp water
• 1 lb pecan halves
• 1 cup granulated sugar
• 3/4 tsp salt
• 1 tsp ground cinnamon

Preparation

Step 1

Preheat oven at 250 degrees. Grease a baking sheet or line with parchment paper.

Whip together egg white and water until frothy. Stir in pecans to coat evenly. Mix sugar, salt, and cinnamon together; pour over nuts and toss with a spatula until nuts are coated with sugar. Spread on baking sheet.

Bake for 1 hour stirring every 15 minutes with a spatula.