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Sugar and Spice Pecans

By

A nice holiday treat.

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Rate this recipe 4.5/5 (19 Votes)
Sugar and Spice Pecans 1 Picture

Ingredients

  • 1 egg white
  • 1 Tbsp water
  • 1 lb pecan halves
  • 1 cup granulated sugar
  • 3/4 tsp salt
  • 1 tsp ground cinnamon

Details

Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

Preheat oven at 250 degrees. Grease a baking sheet or line with parchment paper.

Whip together egg white and water until frothy. Stir in pecans to coat evenly. Mix sugar, salt, and cinnamon together; pour over nuts and toss with a spatula until nuts are coated with sugar. Spread on baking sheet.

Bake for 1 hour stirring every 15 minutes with a spatula.

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