Crunchy Onion Chicken**

By boscobojo

Ingredients

• 1 1/3 cup French Fried Onions
• 4 boneless skinless chicken breasts
• 1 egg, beaten

Preparation

Step 1

Place French Fried Onions into plastic bag. Lightly crush with hands or with rolling pin.

Dip chicken into egg; then coat with onion pieces. Place chicken on baking sheet.

Bake at 400 degrees for 20 minutes or until no longer pink in center.