New York Cheese Cake

By á-519

Easy to make and delicious to eat.

Ingredients

• 6 eggs
• 4 (8 oz) cream cheese (room temperature)
• 1 tsp vanilla
• 1 pint sour cream
• 2 cups sugar
• 1 can favorite fruit topping

Preparation

Step 1

Grease spring-form pan (9" x 3 1/4" deep). Mix eggs into softened cream cheese; then add remaining ingredients. Pour into pan.

Bake at 350 for 1 hour to 1 hour, 20 minutes.

When top is a light shade of yellow and slightly brown around the edge, the cake is done. It may shake slightly until it sets. Let cake sit in pan for 3 hours before removing. Add topping and refrigerate.