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New York Cheese Cake

By

Easy to make and delicious to eat.

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Rate this recipe 4.4/5 (23 Votes)
New York Cheese Cake 1 Picture

Ingredients

  • 6 eggs
  • 4 (8 oz) cream cheese (room temperature)
  • 1 tsp vanilla
  • 1 pint sour cream
  • 2 cups sugar
  • 1 can favorite fruit topping

Details

Preparation time 15mins
Cooking time 90mins

Preparation

Step 1

Grease spring-form pan (9" x 3 1/4" deep). Mix eggs into softened cream cheese; then add remaining ingredients. Pour into pan.

Bake at 350 for 1 hour to 1 hour, 20 minutes.

When top is a light shade of yellow and slightly brown around the edge, the cake is done. It may shake slightly until it sets. Let cake sit in pan for 3 hours before removing. Add topping and refrigerate.

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