Pulled Pork Sandwiches

By kendrazamora

Ingredients

• 1/4 c light brown sugar
• 1/2 t cayenne pepper
• salt and pepper
• 1 1/2 c apple cider vinegar
• 2 lb pork shoulder/pork roast
• 2 garlic cloves minced
• 1/2 c water

Preparation

Step 1

Preheat 350. Combine sugar and spices. Rub into pork. Place in 5quart pot. Combine vinegar,water,garlic and pour over pork. Bake 2-2.5 hours. Shred with 2 forks and toss with pan juices. top with bbq sauce.