shared by followers | following

Roasted Brussels Sprouts with Apples and Bacon

(35)
  • 2 servings
    Yield
  • Mins
    Prep Time
  • Mins
    Cook Time

Crisp Brussels sprouts are roasted with sweet apples and topped with smoky bacon.

Ingredients

2 slices thickly-cut applewood smoked bacon
1 lb Brussels sprouts, trimmed and halved
1 large apple, peeled, cored, and chopped (I used Honeycrisp)
1 Tbsp extra virgin olive oil
½ Tbsp pure maple syrup
1 tsp apple cider vinegar
Kosher salt and freshly ground black pepper, to taste

Nutrition Facts

Show Hide

More recipes by Lauren Z.

views icon 1260 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In

Keywords: stir fry, toasted, chip, grilled, twice baked, oven roasted, honey roasted, slow roasted, skillet roasted, fire roasted