Strawberry Balsamic Salad
By mjensen
This Strawberry Balsamic salad is perfect on a hot summer day. You'll love the flavorful dressing made with strawberries, shallots, balsamic vinegar and thyme. Mmmm.
Rate this recipe
4.6/5
(22 Votes)
Ingredients
- 3 cups fresh baby spinach leaves
- 2 cups arugula
- 1/4 red onion, sliced fine
- 1/2 cup raw pecan halves, roughly chopped or whole
- 1 cup chopped cucumber
- 2 small avocados, chopped
- 2 cups fresh sliced strawberries
- DRESSING
- 1 1/3 cups sliced strawberries
- 1/2 cup balsamic vinegar
- 1 whole shallot, chopped (or 1 clove garlic + 1/4 onion, chopped)
- 4 teaspoons fresh thyme (or 1 1/3 tsp. dried thyme)
- 2 1/2 teaspoons Dijon mustard
- 1/2 teaspoon ground black pepper
- 1/2 cup water
Details
Servings 3
Preparation time 25mins
Cooking time 25mins
Adapted from ezrapoundcake.com
Preparation
Step 1
Combine all ingredients for the salad in a bowl and set aside.
Combine ingredients for dressing in a high-powered blender and blend until smooth. Pour desired amount over salad and toss until well-combined. Keep any leftover dressing in refrigerator in a sealed glass jar.
You'll also love
- Sweet Potato & Pecan Pie with... 4.5/5 (28 Votes)
- Springtime Berry Salad 4.6/5 (22 Votes)
- Fruit Ambrosia 4.6/5 (22 Votes)
- 7-Layer Cranberry Cobb Dip 4.3/5 (7 Votes)
- Fresh Strawberry Cake 4.5/5 (31 Votes)
Review this recipe