Crock Pot Praline Apple Crisp
By garciamoss
Rate this recipe
4.5/5
(20 Votes)
Ingredients
- 6 Granny Smith or Braeburn Apples- Cored and Sliced (Peel if desired)
- 1 tsp Cinnamon
- 1/2 Cup Oats (I used Old Fashioned, but you can use Quick Oats)
- 1/3 Cup Brown Sugar- Packed
- 1/4 Cup All Purpose Flour
- 1/2 Cup Chilled Butter- Diced
- 1/2 Cup Chopped Pecans
- 1/2 Cup Toffee Bits
Details
Adapted from recipesthatcrock.com
Preparation
Step 1
Sprinkle apples with cinnamon and place in a greased slow cooker.
Combine remaining ingredients (except toffee and nuts) until crumbly.
Sprinkle mixture over apples and top with nuts and toffee.
Cook on low for 4 to 6 hours.
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