Tortellini recipes - 79 recipes
More Tortellini recipes
Tortellini Bake, 20 minute Easy
By á-48530
I don’t always have time to make a time consuming dinner
- 4 C tortellini (can be frozen or refrigerated)
- 1 1/2 C spaghetti sauce [url:1][u]Slow Cooker Spaghetti Sauce[/u][/url]
- 1 to 1 1/2 C of shredded mozzarella cheese
- 2-3 tbsp grated parmesan cheese
- Parsley for garnish
Creamed Spinach and Tortellini and with Old Bay Shrimp
By á-43407
In a saucepan, over medium heat, melt the butter
- Creamed Spinach Tortellini
- 1 lb. of stuffed tortellini, cooked & drained
- 3 T of butter
- 2 T of flour
- 1 1/2 cups of half & half
- 1/2 t of salt
- 1/2 t of roasted garlic powder
- 1/2 t of fresh ground black pepper
- 1/4 t of nutmeg
- 1 cup of parmesan cheese
- 4 oz. of room temperature cream cheese
- 1/2 cup of smoked gouda cheese
- 16 oz, of frozen spinach, thawed and drained
- Pinch of red pepper flakes
- Old Bay shrimp
- 1 lb. jumbo shrimp, cleaned
- 1 T Old Bay Seasoning
- 1/2 t of salt
- 1 1/2 T olive oil
Tortellini Soup..point of grace
By retired
Family size package of cheese or chicken tortellini, half cooked 1) Put olive oil in the bottom of a large soup/st...
- 3 T olive Oil
- 1 Clove garlic, minced
- 3 stalks, celery, chopped
- 3 carrots, peeled and chopped
- 1 onion diced
- 10 oz box frozen spinach (unthawed)
- 2 cans cream of chicken soup
- 2 cans water
- 32 oz chicken broth
- Family size package of cheese or chicken tortellini, half cooked
Spinach Feta Alfredo Tortellini
By á-48072
Cook the tortellini in plenty of salted water to al dente according to package directions
- 12 ounces tortellini (preferably fresh)
- 2 tablespoons olive oil
- 1/2 roasted or fresh red bell pepper, diced
- 2 cloves garlic, minced
- coarse salt and fresh black pepper
- 5 cups fresh baby spinach
- 1 cup half & half
- 1/2 cup grated Parmesan cheese, plus more for serving
- 1/2 cup crumbled feta
Tortellini alla panna
By á-27053
Boil tortellini in salted water, set aside Sauté mushrooms in olive oil for 2 minutes, then add cream, stock, masc...
- 32 oz homemade tortellini
- 4 c sliced button mushrooms
- 4 tbsp fresh basil, chopped
- 3 c heavy whipping cream
- 1 c mascarpone cheese
- 6 oz butter
- 6 oz chicken stock
- 1 c Parmesan cheese
- Salt and pepper to taste
Tortellini with Tex Mex Creme Sauce
By Dottiejk
Heat oil in large nonstick skillet
- 18 ounce cheese tortelloni; cooked, drained
- 1 tablespoon olive oil
- 1/2 cup scallions; sliced
- 1 jalapeno peppers; seeded, sliced
- 1-1/2 teaspoon garlic; minced
- 16 ounce crushed tomatoes in puree
- 1/2 teaspoon Salt
- 1/4 cup cream cheese
- 1/4 cup cilantro (fresh); chopped
ONE PAN SAUSAGE AND TORTELLINI
By charlotteh371
iNSTRUCTIONS Heat olive oil in a skillet
- 2 tablespoons olive oil
- 1 pound ground sausage
- 3 cups spaghetti sauce or marinara sauce
- 3/4 cup water
- 1 teaspoon Italian seasoning
- 20 ounces fresh tortellini
- 1 cup mozzarella cheese, shredded
- 1/2 cup parmesan cheese, grated
Chicken tortellini salad
By á-49249
Cook pasta until al dents
- 16 oz. cheese filled tortellini
- 1 green pepper, thinly sliced
- 1 red pepper, thinly sliced
- 1 small red onion, chopped
- 1/2 c. sliced black olives
- 1/2 c. feta cheese
- 1 boneless chicken breast half, cooked and sliced into thin strips
- 1/4 c. olive oil
- 2 tsp. grated lemon Zest
- 2 Tbs. ground walnuts
- 1 Tbs. honey
- 1/4 c. lemon juice
Tortellini Salad With Asparagus and Basil Dressing
By JAmero4702
Bring a large pot of generously salted water to a boil over high heat
- 1/2 tsp kosher salt, plu more if needed
- 1 lb Asparagus
- 1 lb fresh or frozen cheese tortellini
- 1/4 Cup pine nuts
- 1/3 Cup extra-virgin olive oil
- 3 Tbs fresh Lemon
- Juice (from one Lemon)
- 1 small shallot, finely chopped
- 1 garlic clove, minced
- 1/2 tsp freshly ground black pepper or more if needed
- 12 ounces cherry tomatoes or grape tomatoes, cut in half
- 1/2 Cup lightly packed fresh basil
- 1 ounce Parmigiano-Reggiano cheese, grated (1/2 Cup)
Tortellini Salad
By StacyP
Deeeeelicious!
- 1 package Cheese Tortellini
- Cucumber
- Black Olives
- Feta Cheese
- Dressing
- 1/4 Cup Olive Oil
- 3 Tbsp Red Wine Vinegar
- 1 Close Garlic, Minced
- 1/2 Tsp Dried Oregano
- Salt and Pepper to tast
Creamy Tortellini-Broccoli Bake
By pjones-2
Heat oven to 350°F .Mix pasta sauce and milk until blended
Tortellini with Mushroom and Garlic Sauce
By MaryGladys
Cook tortellini according to package directions; drain; place in a large serving bowl; cover to keep warm
- 2 packages (9 ounces each) cheese-filled tortellini
- 2 Tbs olive oil
- 1 lb fresh white mushrooms, sliced (about 5 cups)
- 1 tsp minced garlic
- 1 package (10 ounces) frozen green peas in butter sauce, slightly defrosted
- 1 jar (7 ounces) roasted red peppers, diced
- 3/4 tsp salt
- 1/8 tsp ground black pepper
- 1/4 cup grated Parmesan cheese
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