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Sweet Onion - 18 recipes

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1.In a medium saucepan, heat 2 tablespoons of the oil over medium heat

  • 31/2 cups plus 2 tablespoons vegetable oil
  • 1 medium onion, diced
  • 2 garlic cloves, finely chopped
  • 11/2 cups sour cream
  • 3/4 cup mayonnaise
  • 1/4 cup milk
  • 1 tablespoon white wine vinegar
  • 2 tablespoons chopped chives
  • Salt and freshly ground pepper
  • 2 sweet potatoes
4/5 (1 Votes)

By

1. Add all ingredients except gelatin to large sauce pan or pot

  • 5 ripe tomatoes diced
  • 4 cups sweet onions diced
  • 3 cups red bell pepper diced
  • 3 cups green bell pepper diced
  • 4 cups sugar
  • 4 cups white vinegar
  • 2 TBSP pickeling salt
  • 3 fresh jalapenos minced w/o seeds
  • 4 packs gelatin (optional) depending on how thick you like it.
3.1/5 (19 Votes)

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low carb

  • 3-4 chicken breasts
  • EVOO
  • pepper to taste
  • 1 Tbsp chopped Tyme
  • 1/2 sweet onion sliced and caramelized
  • 4 0z of your favorite mushroom ( I used baby bellas)
  • 1/8 cup skim milk, almond or what ever you like
  • 1 teaspoon flour
  • 1 cup chicken broth
  • 2 lemons sliced very thin
  • 8 oz thin green beans
  • 2 Tbsp parsley
0/5 (0 Votes)

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Preheat oven to 350 degrees

  • 4 to 5 Vidalia Onions, sliced (1/4" thick)
  • 1/4 Cup Butter
  • 1/4 Cup Sour Cream
  • 3/4 Cup Parmesan Cheese, grated
  • 10 Club Crackers, crushed
0/5 (0 Votes)

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From Eating Well March 2019

  • 4 boneless pork loin chops or cutlets, about 1/2 inch thick, trimmed (1-1 1/4 pounds total)
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon ground pepper
  • 1 Tablespoon extra-virgin olive oil
  • 2 cups thinly sliced sweet onions
  • 1 teaspoon chopped fresh thyme
  • 1/2 cup unsalted chicken broth
  • 1/2 cup water
  • 1/4 cup golden raisins
  • 3 Tablespoons balsamic vinegar
  • 1 Tablespoon butter
  • 1 Tablespoon chopped flat-leaf parsley
0/5 (0 Votes)

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Calories 490kcal, Fat 20

  • 1 large yellow onion
  • 2 ()20 oz sweet potatoes
  • 10 oz peas
  • 4 boneless, skinless chicken breasts
  • kosher salt
  • ground pepper
  • olive oil
  • 2 Tbsp butter
0/5 (0 Votes)

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