Menu Enter a recipe name, ingredient, keyword...

Spice Cake Comfort - 54 recipes

Google Ads

More Spice Cake recipes

By

This cake is moist and soft with a light crunchy coating on top and sweet and spiced oranges on the side

  • ORANGE CAKE:
  • 1 1/2 cups flour
  • 3/4 cup white sugar
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 2 tablespoons confectioner’s sugar
  • 4 tablespoons butter
  • 1 egg
  • 2 tablespoons milk
  • Juice of Spiced Oranges (Recipe as follows below)
  • Spiced Oranges
  • 2 oranges - zested, peeled, chopped
  • 1 tablespoon mixed berry marmalade
  • 3 tablespoons white sugar
  • 1 teaspoon vanilla
  • 1 teaspoon ground cinnamon
  • Pinch of ground cloves
  • CRUMBLE TOPPING:
  • 1/2 cup flour
  • 1 tablespoon white sugar
  • 1/4 cup brown sugar
  • 1/4 cup oats
  • 4 tablespoons butter
  • 1 tablespoon orange zest
  • GLAZE:
  • 1/4 cup confectioner’s sugar
  • 2 teaspoons milk
4.4/5 (16 Votes)

By

Preheat oven to 350°F. Prepare 9×13 pan with butter and flour

  • Cake
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1 1/2 cups granulated sugar
  • 2 large eggs, room temperature
  • 2 tablespoons Captain Morgan’s Spiced Rum
  • 1 tablespoon vanilla extract
  • 4 ripe medium bananas, smashed
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • Frosting
  • 8 ounces cream cheese, room temperature
  • 4 tablespoons unsalted butter, room temperature
  • 1 teaspoon vanilla
  • 2 teaspoons Captain Morgans Spiced Rum
  • 1 – 1 1/2 lbs powdered sugar
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
4.4/5 (14 Votes)

By

Easily convert your Yellow cake mix into a Spice cake mix by adding some cinnamon, nutmeg, ginger and allspice clov...

  • 1 yellow cake mix box
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon allspice or cloves
3.7/5 (303 Votes)

By

Perfumed with honey and citrus, this spiced cake is a classic at Jewish holiday tables

  • Butter, for greasing pan
  • 2 3/4 cups flour, plus more for pan
  • 1 tablespoon ground cinnamon
  • 2 teaspoons ground allspice
  • 2 teaspoons ground ginger
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1 cup sugar
  • 6 eggs, separated
  • 1 cup canola oil
  • 1 cup honey
  • 1/4 cup fresh orange juice
  • 2 tablespoons orange zest
  • 2 tablespoons Grand Marnier
  • 1 1/2 cups confectioners' sugar
4.1/5 (17 Votes)

By

Pour apple pie filling into crock pot

  • 2 - 20oz. Cans Apple Pie Filling
  • 1 Box Spice Cake Mix
  • 2 Sticks of Butter
4.1/5 (7 Votes)

By

Cinnamon, spice, and everything nice! That's what this delicious cake with cream cheese frosting is made of!

  • CAKE:
  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 1/2 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 1/2 teaspoon allspice
  • 1/4 teaspoon ground cloves
  • 1 3/4 cups light-brown sugar, packed
  • 3/4 cup vegetable oil
  • 3/4 cup unsweetened applesauce
  • 4 large eggs
  • 2 teaspoon vanilla extract
  • 1 cup buttermilk
  • 1 cup pecans, chopped (optional)
  • CREAM CHEESE FROSTING:
  • 1 (12-ounce) package cream cheese, softened
  • 1/2 cup unsalted butter, softened
  • 3 1/2 cups powdered sugar
  • 1/2 teaspoon vanilla extract
4.2/5 (29 Votes)

By

Watch out, carrot cake. An intriguing mix of spices, plus coconut sugar for subtle sweetness, put this butternut sq...

  • CAKE:
  • 2 cups cake flour
  • 1 cup whole-wheat pastry flour or sifted regular whole-wheat flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon kosher salt
  • 1 teaspoon cinnamon
  • 2 teaspoons ground cardamom
  • 1/2 teaspoon ground star anise (grind in a clean coffee grinder) or ground allspice
  • 1 cup canola oil
  • 2 large eggs
  • 1 cup coconut palm sugar* or packed dark brown sugar
  • 1/2 cup vanilla yogurt
  • 1/2 cup orange juice
  • 1/4 cup bourbon
  • 1 tablespoon vanilla extract
  • 1 tablespoon orange zest
  • 1/3 cup chopped crystallized ginger
  • 2 3/4 cups coarsely shredded butternut squash
  • FROSTING:
  • 3/4 cup salted butter, softened
  • 12 ounces (1 1/2 large pkgs.) cream cheese, softened
  • 3 cups powdered sugar
  • 1 tablespoon bourbon
  • 2 teaspoons ground cardamom
  • 3/4 teaspoon kosher salt
  • 3/4 teaspoon cinnamon
  • 3/4 teaspoon ground ginger
  • 1 cup toasted* unsweetened flaked (also called shaved) coconut
4.4/5 (8 Votes)

By

Sift together the flour, baking powder, soda, salt, cinnamon, ginger, cloves, and nutmeg

  • •2 1/2 cups sifted cake flour
  • •1 teaspoon baking powder
  • •1 teaspoon baking soda
  • •1 teaspoon salt
  • •1 teaspoon ground cinnamon
  • •1/2 teaspoon ginger
  • •1/4 teaspoon ground cloves
  • •1/4 teaspoon ground nutmeg
  • •1/2 cup butter, soft
  • •1/2 cup light brown sugar, firmly packed
  • •1 cup granulated sugar
  • •2 eggs
  • •1 teaspoon vanilla extract
  • •1 1/4 cups buttermilk
  • •Brown Sugar Frosting
  • •2 egg whites
  • •1 1/2 cups light brown sugar, firmly packed
  • •1/3 cup cold water
  • •1 tablespoon light corn syrup
  • •1/2 teaspoon salt
  • •1 teaspoon vanilla extract
5/5 (1 Votes)

By

I couldn’t decide if I should make Cake or Pie, so I decided to make both in one recipe!

  • ◾1 Duncan Hines Spice Cake mix
  • ◾Two 9″ Unbaked Pie Crust Shells
  • ◾2/3 Cup Sugar
  • ◾4 Eggs
  • ◾1/3 Cup Coconut Oil
  • ◾ 1/3 Cup Sour Cream
  • ◾1/4 Cup Water
  • ◾1 Can (15 oz.) Pumpkin, pure Pumpkin NOT pumpkin pie mix
  • ◾1/2 Teaspoon Cinnamon
  • ◾1/8 Teaspoon Ginger
  • ◾1/8 Teaspoon Nutmeg
  • ◾1/8 Teaspoon Cloves
  • ◾1 (8 oz.) Package Cream Cheese, softened
  • ◾6 Tablespoons Butter, softened
  • ◾1 & 2/3 Cup Powdered Sugar
  • ◾2 Tablespoons Heavy Cream
  • ◾4-5 Drops Orange Food Coloring
  • ◾1 Cup Walnuts, chopped
4.3/5 (19 Votes)

By

Perfectly moist, spongy cake with a fabulous flavor

  • CAKE:
  • 12 eggs, room temperature
  • 1/2 cup extra virgin coconut oli, melted
  • 1/2 cup palm shortening (or substitute softened unsalted butter)
  • 1 cup honey
  • 1/2 cup arrowroot flour
  • 3/4 cup coconut flour, sifted
  • 1 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 2 teaspoons ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground cardamom
  • Extra palm shortening and arrowroot flour for dusting the cake pans
  • MAPLE CASHEW FROSTING:
  • 1 cup unsalted cashew butter (or make your own with 2 cups unsalted cashews)
  • 1 cup palm shortening
  • 1/3 cup grade B maple syrup
4.3/5 (9 Votes)

By

Follow the directions on the box of cake mix and make 2 bundt cakes and 1 cupcake

  • 2 boxes spice cake mix and ingredients listed on box
  • Buttercream Icing with orange and brown coloring
  • White Chococolate leaves
4.3/5 (7 Votes)

By

Cake: Preheat oven to 350 degrees

  • Cake
  • 3 cups Flour
  • 1 tbsp. Baking soda
  • 1 tbsp. Cinnamon
  • 1/4 tsp. Ground cloves
  • 1/2 tsp. Ground nutmeg
  • 1 tsp. Salt
  • 5 Eggs
  • 9 ozs. Vegetable oil
  • 9 ozs. Buttermilk
  • 3 cups Sugar
  • 1 tbls. Vanilla extract
  • 1 1/2 cups Pecans
  • 2 cups Golden delicious apples, grated
  • 1 cup Dried cranberries
  • Glaze
  • 1 1/2 cups Sugar
  • 1 tsp. Baking soda
  • 6 ozs. Buttermilk
  • 2 tbsp. Karo corn syrup
  • 1 1/2 tsp. Vanilla extract
  • Icing
  • 6 ozs. Butter, room temperature
  • 12 ozs. Cream cheese
  • 1 tsp. Orange extract
  • 1 tsp. Orange zest
  • 3 cups Powdered sugar
4.2/5 (6 Votes)

Any burning questions? Our chefs answer!

Apple Cranberry Spice Cake Spiced Orange Cake