beef stew

By heather50693

soup/ stews

Ingredients

• 1 T flour
• 3/4 t salt
• dash of pepper
• 1-2 lbs stew meat
• 1 can tomato soup
• 1 can water
• 1-2 onion chopped
• 1/4 t dried basil
• 4 med potatoes cubed
• 3 med carrots sliced
• 1/4 C dry red wine

Details

Servings 4

Preparation

Step 1

brown meat. mix soup, water, basil, salt, pepper and onion. add meat, potatoes and carrots. bake at 375 for 2.5-3 hours or put in crock pot on high for 6-8 hours.