Rate this recipe
4/5
(1 Votes)
Ingredients
- 3/4 cup milk
- 1 Tablespoon Lemon Balm
- 1 Tablespoon Lemon Thyme
- 2 cups flour
- 1 1/2 teaspoon Baking Powder
- 1/3 teaspoon Salt
- 6 Tablespoons butter
- 1 cup sugar
- 2 eggs
- Bake at 325* for 50 minutes.
Details
Servings 15
Preparation time 20mins
Cooking time 70mins
Preparation
Step 1
Bake at 325* for 50 minutes.
Lemon Glaze
Juice of 2 lemons
Confectioner sugar
Mix into pourable state and pour over hot Lemon Tea Bread.
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