Cranberry sauce

By á-2375

Ingredients

• 1 lb bag of cranberries
• 2 C sugar
• 1/4 t. cinnamon
• 1/4 C Bourbon

Preparation

Step 1

350 degrees
Combine first three ingredients in 9x13 pan. Cover tightly with foil. Bake until tender and sugar is dissolved. about 1 hour
Remove from oven. Add Bourbon. Refrigerate up to 1 week.