Cranberry sauce
By á-2375
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 lb bag of cranberries
- 2 C sugar
- 1/4 t. cinnamon
- 1/4 C Bourbon
Details
Preparation
Step 1
350 degrees
Combine first three ingredients in 9x13 pan. Cover tightly with foil. Bake until tender and sugar is dissolved. about 1 hour
Remove from oven. Add Bourbon. Refrigerate up to 1 week.
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