No Cook Pumpkin Mousse

By ldelmas

Ingredients

• 1 large can of pumpkin (30 ounce)
• 16 ounce carton of lite whipped topping
• 1 large package of sugar free instant
• pudding and pie mix (6 serving size)
• 3 cups of skim milk

Preparation

Step 1

Prepare the pudding with skim milk
-whip in the pumpkin and Cool Whip and your done!"

Servings 12

Calories 127
Fat 4g
Cholesterol 1mg
Sodium 34 mg
Carbs 17g
Fiber 3g
Sugar 9g

Weight Watchers Points 2