Caramel Corn

Caramel Corn
Caramel Corn

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 7-1/2

    quarts popped corn

  • 2

    cups brown sugar

  • 1/2

    lb margarine or butter

  • 1/2

    cup Karo syrup

  • 1

    tsp salt

  • 1

    tsp baking soda

Directions

Boil all ingredients except popcorn for 5 minutes then add 1 tsp baking soda. Pour over corn. Bake 200 1 hour Stir every 15 minutes

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: