Frozen Peanut Butter Turtle Pie

By á-6002

Ingredients

• 1 1/4 c oreo baking crumbs
• 1/4 c butter, melted
• 1 tub cream cheese spread
• 1/3 c extra creamy peanut butter
• 1/2 c sugar
• 1 3/4 c thawed cool whip
• 1/4 c butterscotch-flavoured topping
• 1/4 c coarsely chopped pecans, toasted
• 2 squares semi-sweet chocolate

Details

Servings 10
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

Mix baking crumbs and butter; press onto bottom and up side of 9-inch pie plate. Beat cream cheese spread, peanut butter and sugar in large bowl with mixer until blended. Add cool whip; mex well.

Spread butterscotch topping onto bottom of crust; cover with cream cheese mixture. Freeze 4 hours.

Top with nuts just before serving. Melt chocolate; drizzle over pie.