Rice Krispies Squares

By JaneA

Ingredients

• 1/4 cup margarine
• 250 g pkg about 40regular Marshmallows
• 2 ml(1/2 tsp.) vanilla
• 6 cups Rice Krispies

Preparation

Step 1

Microwave Directions:
In large microwave bowl, microwave ¼ cup margarine at HIGH 30-60 seconds or until melted. Add 250 g pkg about 40regular marshmallows, tossing to coat. Microwave on HIGH 1-11/2 minutes or until smooth when stirred, stirring after 45 seconds. Stir in 2ml(1/2 tsp.) vanilla. Add 6 cups Rice Krispies stirring until coated. Using lightly-buttered spatula, press into buttered 3.5l (13 X 9”) pan. Cool. Cut into squares.