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Ingredients
- 8 tbsp. (1 stick) butter, softened
- One 8 oz. package cream cheese, softened
- 1/2 cup sugar
- 2 eggs
- 1 tbsp. flour
- 1 cup chopped walnuts or pecans
Preparation
Step 1
Cream together butter and cream cheese. Add remaining ingredients; blend well. Swirl into brownie batter with knife edge.
The Lady & Sons
PAULA DEEN'S KITCHEN CLASSICS