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Pecan Pie

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Ingredients

  • Directions:
  • 1/2-1 cup margarine
  • 2 cups light brown sugar, packed
  • 3 eggs
  • 1 (9 inch) pie shells
  • 1/4 teaspoon salt
  • 1/2 teaspoon vanilla
  • 1 1/2 cups pecans, chopped
  • 1 In a saucepan, melt margarine with brown sugar.2Add eggs, salt, and vanilla and mix well.3Add pecans.4Pour mixture into an unbaked pie shell.5Bake in preheated oven at 350 degrees for 45 minutes
  • Read more: http://www.food.com/recipe/pecan-pie-13639#ixzz1dnSOX3C3

Details

Preparation

Step 1

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