Chicken Quesdillas

By dlwelsh

Ingredients

• 2 Mission Style 10 inch Flour Tortillas
• 1/3 cup shredd Monterey Jack Cheese
• 1/3 cup shredd Cheddar Cheese
• 2 Tablespoons of Softened Butter
• 1/2 of a Medium Tomato Chopped (3/4 Cup)
• 2 teaspoons of diced onion
• 1 teaspoons diced jalapeno pepper
• 2 slices of Chopped Bacon
• 1/4 teaspoons Fresh chopped Cilantro
• 1 Cup of Shredded Smoked Chicken

Preparation

Step 1

Warm Chicken in the micro

Butter one side of each tortilla

Warm a large skillet on medium heat

Add 1 tortilla to the skillet Butter side down

add the ingredients leave a 1 inch rim around the
outer shell
the filling will spread to the edges as it heats

top with the other tortilla butter side up

warm in skillet until golden brown check after about
90 seconds
flip over and brown up the other side

serve with your favorite toppings