Oven Denver Omelet

By bklynmommy

Ingredients

• 8 eggs
• 1/2 cup milk
• 1 cup cheddar cheese, shredded
• 1/4 cup onion, diced (I did more)
• 1/4 cup green bell pepper, diced (I did about 1/2 a large green bell)
• 1 cup ham, cooked and chopped (I got the packaged kind that is by the bacon)
• 1/4 tsp. parsley

Details

Adapted from sites.google.com

Preparation

Step 1

Beat eggs and milk until light and fluffy

Add cheese, peppers, onion, and parsley. Stir.

Pour mixture into a greased 9x9" square pan.

Bake at 400 for 25 minutes or until set. Mine took about 30 minutes

Cut into squares and serve.