Salad/Greek Pasta salad

By latin1

Ingredients

• Salad:
• 3 cups cooked al dente shell pasta
• 1/4 cup green onions
• 10 calamari olives, pitted
• 3/4 cup crushed feta cheese
• 1/2 tbsp dill weed
• 1 tsp oregano
• 1/4 tsp black pepper
• 3/4 tsp spike herbal seasoning
• 1 cup fresh spinach, coarsely chopped
• 1 medium tomato, cubed
• Dressing:
• 1/2 cup olive oil
• Juice of 1/2 fresh lemon
• 1/8 cup red wine vinegar

Preparation

Step 1

Shake the dressing ingredients in the bottle well. Pour over salad ingredients and gently toss to coat.