Menu Enter a recipe name, ingredient, keyword...

Spinach Bacon Pasta Toss

By

Google Ads
Rate this recipe 4/5 (1 Votes)

Ingredients

  • 1 Pkg. Egg Noodles
  • 3/4 Cup Italian Dressing
  • 1 pt. Cherry Tomatoes
  • 1 Lb. Boneless Chicken Breasts
  • 1 Bag Spinach
  • 1 Cup Shredded Italian Cheese
  • 8 Slices Bacon Cooked and Crumbled

Details

Preparation

Step 1

Cook noodles - drain keep 1/2 cup water. Heat dressing and chicken 5 minutes. Add tomatoes, cook 1 minute. Add noodles and water. Remove from heat, add spinach, 1/2 cup cheese and bacon. Toss.

You'll also love

Review this recipe

Bacon Cheeseburger Meatloaf *(GOOD)* Creamy Fettuccine with Shrimp and Bacon