Gingerbread Cookies
By á-4966
Rate this recipe
4.2/5
(5 Votes)
1 Picture
Ingredients
- Cream Together:
- 2 Cups Sugar
- 1 Cup Shortening
- Add:
- 2 Eggs
- 1/2 Cup Molasses
- Mix the following then add to above slowly:
- 4 Cups Flour
- 1 tsp Ginger, Cloves,Nutmeg,Baking Soda
- 2 tsp Cinnamon
- 1/4 tsp Salt
Details
Preparation
Step 1
Wrap and put in Frig for 3-4 hrs. Roll and cut. Bake at 325 for 10-12 minutes.
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