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Ricotta Gnocchi

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Ingredients

  • 1 16 oz low fat Ricotta cheese
  • 1 C white flour
  • 1 C WW flour
  • 1 egg

Details

Cooking time 3mins

Preparation

Step 1

Mix well. Roll into rope and cut dumplings.

Boil until float to top.....approx 3-4 minutes

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