Grecian Rib Eyes

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Ingredients

• 2 1" thick Boneless ribeyes
• 1 tablespoon Olive oil
• 1 tablespoon Lemon juice
• 2 tablespoon Feta cheese
• 1 tablespoon Kalamata olives
• 1 Lemon ; sliced
• Dry rub for ribeyes

Preparation

Step 1

Press dry rub on both sides of steak.

Either grill the steak or fry in olive oil.

Garnish with lemon juice, feta cheese, olives and lemon slices.