- 8
Ingredients
- 1/3 cup COUNTRY TIME Lemonade Flavor Drink Mix
- 1/2 cup cold water
- 2 cups vanilla ice cream, softened
- 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed
- 1 HONEY MAID Graham Pie Crust (6 oz.)
Preparation
Step 1
PLACE drink mix in large bowl. Add water; stir until mix is dissolved. Add ice cream. Beat with electric mixer on low speed until well blended. Gently stir in whipped topping. Freeze, if necessary, until mixture is thick enough to mound.
SPOON into crust.
FREEZE at least 4 hours or overnight until firm. Remove from freezer 15 min. before serving. Let stand at room temperature until pie can easily be cut. Store leftover pie in freezer.
*Kraft Kitchens Tips*
Healthy Living:
Trim 30 calories and 4 grams of fat per serving by preparing as directed with low fat ice cream and COOL WHIP LITE Whipped Topping.
Substitute:
Substitute KOOL-AID Orange Flavor Sugar-Sweetened Drink Mix for the COUNTRY TIME Lemonade Drink Mix.
Nutrition Information Per Serving:
290 calories, 15g total fat, 9g saturated fat, 15mg cholesterol, 150mg sodium, 36g carbohydrate, 0g dietary fiber, 25g sugars, 2g protein, 4%DV vitamin A, 8%DV vitamin C, 6%DV calcium, 2%DV iron