Tomato Jam
By WSiefert
Rate this recipe
5/5
(1 Votes)
Ingredients
- 3 Quarts cut up peeled tomatoes
- 3 lemons
- 3 oranges
- 1 box Sure-Jell
- 3-1/2 cups sugar
- Red Food Coloring
Details
Servings 5
Preparation
Step 1
Slice into thin quarters.
Cook 30-45 minutes or until oranges and lemons are transparent.
Mix 3 cups previously prepared mixture with Sure-Jell. Bring to a boil
Add sugar and let boil 2 minutes
Add red Food Coloring
Fill Jars and turn upside to seal.
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