Glazed Orange Carrots

By á-6627

Taste of Home Holiday Recipes (Page 40)

Ingredients

• 2 lbs fresh carrots, sliced
• 2 Tbs butter
• 1/4 cup thawed orange juice concentrate
• 2 Tbs brown sugar
• 2 Tbs minced fresh parsley

Details

Servings 6

Preparation

Step 1

Place 1 in. of water in a saucepan; add carrots. Bring to a boil. Reduce heat; over and simmer for 7-9 minutes or until crisp-tender. Drain.

Melt butter in a large skillet; stir in orange juice concentrate and brown sugar. Add carrots and parsley;stir to coat. Cook and stir for 1-2 minutes or until glaze is thickened.