Rate this recipe
4/5
(1 Votes)
Ingredients
- 3/4 c sugar
- 3/4 c cream
- 3-4 Tb flour
- 1 tsp cinnamon
- Peaches
Details
Preparation time 20mins
Cooking time 21mins
Preparation
Step 1
Peel & slice peaches and layer in unbaked piecrust. Pour filling over and bake 1 hour at 350.
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