Italian Cream Cheese Chicken

By bklynmommy

Ingredients

• 4 boneless, skinless chicken breasts
• 2 Tablespoons dry Italian Dressing Mix
• 1/2 cup butter
• 1 1/2 cups cream
• 8 ounces cream cheese, softened

Preparation

Step 1

Place chicken, dressing mix and butter in a crock pot. I used my homemade Italian Dressing Mix to make this dish. Cook for 6 hours on low or 4 hours on high.

Shred chicken with a knife and fork. Add cream and cream cheese to the chicken and stir. Cook for 1/2 hour longer on low.


Serve with whole grain noodles or brown rice.