- 10 mins
- 11 mins
4.5/5
(2 Votes)
Ingredients
- Crust:
- 1 cup flour
- 1/2 c butter
- 2 Tb water
- Mix like piecrust and shape into 2 long 3 inch wide strips on cookie sheet.
- Filling:
- Boil 1 cup water and 1/2 c butter. Add 1 c flour all at once. Add 3 eggs, one at a time, and beat well. Add 1 tsp almond extract. Spread over crusts.
- Bake 350 for 55 min.
Preparation
Step 1
Frost with:
1 c pwd sugar
1 Tb butter
1/2 tsp almond extract
Add enough milk to spread.