Turkey or Chicken Soup
By á-51256
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Ingredients
- Bones, etc from bird
- 16 cups of water
- 2 cups chopped celery
- 1 cup chopped chives
- 1 med onion chopped
- 10-12 envelopes chicken bouillon
- 1 bay leave
- 2 teas original Mrs. Dash
- 2 pinch marjoram and thyme
- 2 teas parsley flakes
- noodles of your choice
Details
Preparation
Step 1
boil all ingredients, remove meat from bones
salt and pepper to taste
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