Chinese Style Fried Rice

Chinese Style Fried Rice
Chinese Style Fried Rice

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 1 1/3

    cup water

  • 1 1/3

    cup minute rice

  • 3

    T butter or margarine

  • 1

    egg, beaten

  • 1/3

    cup chopped onion

  • 2-3

    T soy suace

Directions

Bring 1 cup of water to a boil in sauce, stir in rice. Remove from heat; cover and let stand 5 minutes Meanwhile cook egg in butter in 10-inch skillet until set Add onion and the rice; cook and stir over medium heat until rice and onion are lightly browned, about 5 minutes. Combine remaining water and soy sauce; stir into rice

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