Apple Cobbler

Apple Cobbler
Apple Cobbler

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 12

    Honey Crisp Apples

  • Juice of 2 Lemons

  • 1

    Cup Sugar

  • 1/2

    Cup Packed Brown Sugar

  • 1/2

    cup melted Butter

  • 6

    Tablespoons Flour

  • 4

    teaspoons Cround cinnamon

  • 1/8

    teaspoon Nutmeg

  • Topping:

  • 1

    cup flour

  • 1

    cup sugar

  • 12

    Tablespoons butter cut into pieces

  • 1/2

    cup rolled oats

  • 1/2

    cup chopped macadamia nuts

Directions

Peel and slice Apples toss them with Lemon Juice Coat Well Add 1 cup of Sugar and the Brown Sugar, 1/2 cup Melted Butter, Flour, and Spices Stir until mixture is well blended In a food processor combine topping ingredients pulse until mixture is crumbly Pour Apple mixture into a lightly greased 9 by 13 baking dish sprinkle topping mix evenly over top of apples Place in preheated 375 degree oven Bake for about 45 to 60 minutes apples should be tender ad topping browned

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