5/5
(1 Votes)
Ingredients
- 1 or 2 pork tenderloins
- 1/2 bottle italian dressing
- slices of bacon
Preparation
Step 1
-Wrap tenderlion in bacon and pour italian dressing over tenderlion. Cook on low 8 hours or high 4.
-Wrap tenderlion in bacon and pour italian dressing over tenderlion. Cook on low 8 hours or high 4.