Menu Enter a recipe name, ingredient, keyword...

Turkey Chili

By

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • 2 lbs. ground turkey
  • 1 large jar salsa, mild or medium
  • 1 medium onion, chopped
  • 2 red peppers, chopped
  • 1 28-ounce can tomato sauce
  • 2 packages chili seasoning
  • Salt & pepper to taste

Details

Preparation time 40mins
Cooking time 60mins

Preparation

Step 1

In a large saucepan, heat 2 tablespoons of oil. Saute onion and pepper for approximately 5 minutes, seasoning with salt & pepper.

Add ground turkey to pan with the vegetables and cook until meat is no longer pink, approximately 7 minutes, breaking up meat with the back of a spoon. Season meat with salt & pepper.

Add two packets of dry chili seasoning and combine with the meat mixture.

Mix the salsa and sauce together and add to the turkey mixture.

Simmer for 20-25 minutes, Serve over rice or egg noodles.

‚Äč

You'll also love

Review this recipe

TURKEY SALAD SANDWICHES Turkey Burgers