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Pastry-Etta Sawyer


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  • 3 c flour
  • 1 c shortening
  • 1 Tbsp lemon juice
  • 1 egg
  • ice water



Step 1

Put flour and salt in bowl
Cut in 1/2 of the shortening and blend thoroughly
Add the rest of the shortening and blend only until the pieces are the size of peas
Into a 1/2 c measure put the egg,lemon juice and enough cold water to fll to brimming full
Pour this in a small bowl and mix
Sprinkle liquid on flour and blend quickly with a fork


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